Mansion Events

A

**All events are handicap accessible.  All events are prepaid.  Proper attire required.**

Like us on Facebook. Follow us on Twitter.

2014 Winter-Spring

Vote for Aldrich Mansion & Estate as RI Monthly’s “Best Wedding Venue”!!

April is voting month

Visit RI Monthly’s website to vote!www.rimonthly.com/Rhode-Island-Monthly/Best-of-Rhode-Island/

Winners announced in August issue

*******************************************************************************************

‘Hearty’ Mothers’ Day Champagne Brunch

Sunday, May 11, 2014

11:00 am-2:00 pm

$48.00 adults– $10.00 kids under 12 (includes tax & gratuity)

Complimentary glass of champagne for Mom!

Full brunch menu

RSVP and prepayment required by May 2

_____________________________________________________

Past Events

Wine Tasting with Savory Grape

Friday, March 28

7:00pm-10:00pm

$65.00pp (includes tax & gratuity)

Exploring Favorite California Wines and Vineyards with Savory Grape

6 wine-paired tasting courses

RSVP and payment due March 21

*******************************************************************************************

 

St Patrick’s Irish Night at O’Aldrich Mansion!

Live Irish music by Devine’s Diner

Friday, March 14

7pm-11pm

$40.00 per person (includes tax & gratuity)

‘Tis a fun night of Irish food, live traditional Irish music and libations

within the ambiance of a country manor house and village pub!

A unique alternative to the typical St. Paddy’s bar scene 

Lads and Lasses, have your IDs ready for your over-21 bracelet!

RSVP and payment due March 7

*****************************************************************************************

2013

Winter Events Open to The Public 

 

———————————————————————————————————————

Holiday Buffet Luncheons 

Please call for Reservations 739-6850

December 18 and 19

   Noon

        Buffet – $37.50 Per Person Includes  Tax and Gratuity      

Complimentary Glass of Wine

Salad - (Served at Dining Room Tables)

Mixed Greens Salad with Oranges, Dried Cranberries and Pecans w/Balsamic Vinaigrette

Roast Tenderloin of Beef Tips

Grilled Chicken Tenderloins in a Creamy Marsala Wine Sauce

Grilled Shrimp in Champagne Sauce with Sauteed Mushrooms and Peppers

Irish Mashed Potatoes – Sauteed Green Beans w/Grape Tomatoes – Rolls w/Butter

Chef’s Dessert Display in the Formal Library

Coffee, Tea and Brewed Decaf

—————————————————————

Holiday Evening Events

Saturday, December 14, 2013  – is on tonight

 Saturday, December 21, 2013 

DJ – Moondance

         6:00pm – 11:00pm           

Cash Bar

Buffet  -    $60.00 Per Person Includes Tax and Gratuity

Cheese Vegetable and Fruit Display

Soup Sip Station

Passed Hors d’oeuvres

Winter Salad – (Served at Dining Room Tables)

Romaine Lettuce w/Swiss Cheese, Cashews, Dried Cranberries, Diced Apples and Pears with Lemon Poppy Seed Dressing

Roast Prime Rib of Beef au jus

Pork Tenderloin in a White Wine Mushroom Sauce with Caramelized Onions

Seafood Newburg over a Patty Shell

Penne Pasta with Fresh Tomatoes, Basil and Olive Oil

Green Beans with Crumbled Bacon

Maple Glazed Baby Carrots – Oven Roasted Potato Wedges – Rolls w/Butter

Our Famous Holiday Dessert Display in the Formal Library

Coffee, Tea and Brewed Decaf